Kabuki 2

cuisine Japanese
area Hirafu

It may be cold outside but inside our yurt the atmosphere is sizzling! Watch our skilful ‘iron chef’ prepare your dinner right before your eyes using the best locally sourced produce from Hokkaido. We cook numerous different seafood, meats, vegetables and noodles that will leave even the biggest foodies’ mouths watering! Wash your meal down with a cold local beer, and you are guaranteed to be satisfied! Because our dishes are cooked to order, we can also cater for vegetarians.


Vegetarian Course -- Mixed Vegetables, Mushrooms & Tofu ( Japanese Mushroom types, Shiitake, Shimeji, Enoki & Eringi ) - ¥2,000
Steak & Seafood Course -- Steak, Salmon, Scallop, Prawn with Mixed Vegetables ( Potato, Pumpkin, Carrot, Cabbage ) - ¥4200
Chicken & Seafood Course -- Chicken, Salmon, Scallop, Prawn & Mixed Vegetables ( Potato, Pumpkin, Carrot, Cabbage ) - ¥4200
Seafood Special Course -- Salmon, Scallop, Prawn, Shellfish, Squid, White Fish & Mixed Vegetables ( Potato, Pumpkin, Carrot, Cabbage ) - ¥4500
~***All courses includes Daikon Salad, Okonomiyaki, Miso Soup, Yakisoba or Garlic Rice and Ice cream!


17:00 - 21:30

Contact Information

0136 21 2121