Okonomiyaki - The Japanese Pancake

Originally an Osaka dish, regions all over Japan have modified their own version of `the Japanese pancake`. At home, cooks and gourmets alike have their own favorite versions. Every Japanese family has their own Okonomiyaki recipe. Common fillings include pork, shrimp, beef, clams, scallops, squid, oysters, natto (fermented beans), octopus, pickled ginger and, always, lots of cabbage! Okonomi literally means "As you like" and Yaki means "grilled". Traditionally cooked on a Hot Plate or Teppanyaki Grill in the middle of the dining table much like Fondue. All the family members pitch in to prepare the meal and enjoy conversation while waiting for it to be cooked.